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Peacock-Harper Culinary Friends Plan Stellar 10th Anniversary Event!

Mark your calendar: March 12, 2010, Roanoke Country Club

Lunch plus a talk by historical hearth-cooking expert Nancy Carter Crump, author of Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth & Cookstove and a descendant of the early settlers of Carter's Grove Plantation, Virginia.

Join the celebration! Reserve your place at the table by March 5.
Registration, menu, etc.


Directions from Blacksburg to the Roanoke Country Club

  • Take US 460 to I 81 North
  • At Exit 141 -- Salem: Turn left onto Electric Rd. (VA 419)
  • Travel 1.8 miles and then turn left onto E. Main St (US 11/US 460)
  • Travel 1.9 miles and then turn left onto Country Club Dr NW

Ahead on your right see the Roanoke Country Club at 3360 Country Club Dr.


Support Virginia Tech's Culinary History Collection:
Join
Peacock-Harper Culinary Friends


Send questions or comments to:
specref@vt.edu
University Libraries
Virginia Tech, P.O. Box 90001,
Blacksburg, VA 24062-9001


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URL: http://spec .lib.vt.edu/culinary/Bb2CC.html
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